Day 1: Turin Airport – Turin
Arrival in Turin and transfer to the hotel. Dinner and overnight stay.
Day 2: Turin – Langhe
Full-day excursion to the Langhe, a hilly area famous for its wine, cheese and truffles. Visit to a local winery for wine tasting. Optional guided tour: laboratories and truffle seeking. Overnight stay in the hotel in Turin.
Day 3: Turin
Chocolate Tour: visit to a local factory and learn the techniques of production of the Italian Ice Cream. In the afternoon, you will enjoy a sweet break drinking hot chocolate and eating patisserie sweets. Overnight stay in the hotel in Turin.
Day 4: Turin – Parma
Transfer to Parma. Check-in at the hotel and first visit of the town on your own. Overnight stay in Parma.
Day 5: Parma
Culinary tour in the city of Parmigiano, Parma ham and salami. Visit the Museums of Parmigiano Reggiano and of Prosciutto where you can taste the local products. In the afternoon, visit the Museum of Salame for salami tasting. Overnight stay in the hotel in Parma.
Day 6: Parma – Modena – Bologna
Transfer to Modena and visit of a typical Aceto Balsamico factory where you will have time to taste the famous Aceto Balsamico of Modena. Free time for the visit of the city. In the afternoon, transfer to Bologna, city tour and taste the most famous local product: The Mortadella. Overnight stay in the hotel in Parma.
Day 7: Parma – Tuscany Area
Morning transfer to Tuscany Area, perfect places for relax and discover Italian culture and history as well. Overnight stay in Tuscany area.
Day 8: Montalcino – Montepulciano – Pienza
Chianti Hills guided tour: a unique landscape with green, gentle hills covered with wide fields of vineyards and olive groves, small medieval stone villages, characteristic churches and countryside homes. Overnight stay in Tuscany area.
Day 9: Pisa – Parco San Rossore
Morning transfer to Pisa and admire the UNESCO World Heritage-listed Leaning Tower of Pisa and the Historical Center of Pisa with its Lungarno, the streets along the Arno river. Afternoon visit to an Artisan Pasta Factory. Overnight stay in Tuscany area.
Day 10: Tuscany Area – Rome airport
Transfer to Florence Airport for your return flight.
The quote include:
FROM NOVEMBER TO FEBRUARY € 820,00
FROM MARCH TO JUNE € 840,00
FROM JULY TO AUGUST € 800,00
FROM SEPTEMBER TO OCTOBER € 855,00
Groups size: min. 30 persons.